Here’s a fun little Valentine Breakfast idea I like to lovingly call the Toasty Heart. Yep, totally just made that up. It warms your heart doesn’t it. ha ha So all you do is use a cookie cutter to make a hole in your bread (buttered on each side so it will “toast”) then add an egg in the center. Cook like a fried egg.
Butter the little heart toast and throw it in the pan to toast.
Nice and golden brown.
Why stop the lovey dovey breakfast with toast? This apple heart with caramel dip was just the ticket for my little health nut.
I just used caramel ice cream topping in the little dish for dip.
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